Green Daily

Of the host of current or impending eco-catastrophes that we hear about daily, a shortage of clean, fresh water is among the most tragic. According to the UN, lack of access to potable water is the second leading killer of children under the age of 5 around the world.

The Tap Project wants to change that. It's a grassroots initiative that started in New York City in 2007, and which is being rolled out across the US this year. During the week leading up to World Water Day on March 22, participating restaurants will ask patrons to donate $1 or more per glass for tap water that would normally be provided for free. The money raised will then go to UNICEF to give kids access to safe, clean drinking water.

What can you do? If you can't donate at one of the almost 2000 restaurants signed up so far, you can also contribute directly by clicking here. The website also gives you to option of volunteering to help raise awareness and recruit new restaurants in your area.